GRAPES: 50% NERO D’AVOLA - 50% SYRAH
 
Two varieties that combine perfectly, combined in the search for an intense red but in which the altitude and the soils allow it to veer decisively towards elegance. Large woods to respect the unmistakable varietal expressions.
 
Intense, almost impenetrable red colour. Nose dominated more by Syrah, Nero d’Avola more on the palate. Aromas of tropical atmospheres, teak wood, cocoa, white pepper, with a hint of juniper and Sicilian oregano. Slightly tannic on the palate but without excess, the texture is dense, but more on freshness and menthol. Well integrated wood.